19 products for "Neil Ellis wines"

A medium-bodied syrah with a vibrant colour. The nose has bright dark fruit with contributing perfumed aromas of violets. Pronounced dark berry aromas with peppery notes lingering in the background while the

Neil Ellis Piekenierskloof Grenache gives notes of dark cherries with perfumed floral aromas which flows on to the palate. The palate has a lovely freshness, great length, richness and fine grippy tannins. Bottle

Deep dark colour reflective of the vintage. This multi-faceted wine shows dark plum, cherry and blackberry fruit touched by elegant floral notes. The pallet is fresh with chalky fine grained tannins. Pairs well

Pale straw like colour with attractive green hues. Bright tropical citrus aromatics, with subtle undertones of fresh cut grass. The palate is elegant with delicately detailed citrus fruits and lively acidity, refined

Intense dark colour. The nose shows restraint, with deep underlying aromas of complex blue and blackberries and cedar aromas typical from Jonkershoek. The palate is nervous and fresh followed by fine, dense

Intense dark colour. The nose shows restraint, with aromas of complex black berry, liquorice and cedar notes. The palate is rounded and fresh followed by fine, dense tannins. This is a wine

Intense dark colour with aromas of complex black berry and savoury notes followed by dried herbs. Lingering flavours of bright dark berries and plums followed by tobacco and chocolate coats the mouth.

Neil Ellis Wild Flower Cinsaut Ros* is a Dry Provence-style ros* made from Cinsaut. Bright with a salmon hue colour and low alcohol, but substantial in taste and texture. The mesmerising soft

Dining on the West Coast is usually a barefoot, feel-the-sand-between-your-toes type of occasion. The region has a cold climate , but a warm, inviting people who love to entertain. The food and

A medium-bodied syrah with a vibrant colour. The nose has bright dark fruit with contributing perfumed aromas of violets. Pronounced dark berry aromas with peppery notes lingering in the background while the

Neil Ellis Piekenierskloof Grenache gives notes of dark cherries with perfumed floral aromas which flows on to the palate. The palate has a lovely freshness, great length, richness and fine grippy tannins. Bottle

Deep dark colour reflective of the vintage. This multi-faceted wine shows dark plum, cherry and blackberry fruit touched by elegant floral notes. The pallet is fresh with chalky fine grained tannins. Pairs well

Pale straw like colour with attractive green hues. Bright tropical citrus aromatics, with subtle undertones of fresh cut grass. The palate is elegant with delicately detailed citrus fruits and lively acidity, refined

Intense dark colour. The nose shows restraint, with deep underlying aromas of complex blue and blackberries and cedar aromas typical from Jonkershoek. The palate is nervous and fresh followed by fine, dense

Intense dark colour. The nose shows restraint, with aromas of complex black berry, liquorice and cedar notes. The palate is rounded and fresh followed by fine, dense tannins. This is a wine

Initial scents of white florals and fresh herbs are supported by notes of sweet stone fruit, honeysuckle, nectarine, lime and lemongrass. A round and creamy mouth feel while a flinty minerality contributes

Dining on the West Coast is usually a barefoot, feel-the-sand-between-your-toes type of occasion. The region has a cold climate , but a warm, inviting people who love to entertain. The food and

Neil Ellis Wild Flower Cinsaut Ros* is a Dry Provence-style ros* made from Cinsaut. Bright with a salmon hue colour and low alcohol, but substantial in taste and texture. The mesmerising soft

Initial scents of white florals and fresh herbs are supported by notes of sweet stone fruit, honeysuckle, nectarine, lime and lemongrass. A round and creamy mouth feel while a flinty minerality contributes