Description
The Bakali Rice Cake Multi Seed is a vegan and Halaal-certified snack made with air-popped brown rice, millet, sunflower seeds, and sorghum. It is free of gluten, artificial flavors, and preservatives.
Why Faithful to Nature loves it: Bakali Rice Cake Multi Seed is a tasty, anytime snack that can be topped with sweet or savoury toppings for a delicious snack or lunchtime meal. These rice cakes are made with air-popped wholegrain brown rice, millet, sunflower seeds and sorghum. We love that these locally-made, Halaal and vegan-friendly rice cakes are made with 100% natural ingredients and are free of gluten, artificial flavours and preservatives.
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