Description
The Hakushu Distillers Reserve Single Malt is a whisky made with a young lightly peated malt and a heavily peated and 18 year old American oak whisky. The whisky has a green and crunchy entry with a wide variety of ages, from across the range of casks used by the distillery, to create a gently smoky dram. The nose has a herbaceous smell with green fruit, mint, cucumber, pine, grassy, and spearmint. The palate has a lot of green things coming out of it, mint, cucumber, green fruit, grapefruit, and just a touch of smoke at the back. The finish is light, delicate, and refreshing with some subtle smoke. The Hakushu Distillers Reserve Single Malt is a whisky made with a young lightly peated malt and a heavily peated and 18 year old American oak whisky.
Released in 2014, theHakushu Distillers Reserve Single Malt uses a young lightly peated malt along with a heavily peated and 18 year old American oak whisky in its make-up.
A green and crunchy entry in the Hakushu Range, combining whisky of a wide variety of ages, from across the range of casks used by the distillery to create a gently smoky dram, packed with fruity flavour.
Nose: Quite herbaceous. Green fruit, mint, cucumber, pine, grassy, spearmint. Just loads of green fruit in this one.
Palate: Loads of green things coming out of here! Mint, cucumber, green fruit, grapefruit and just a touch of smoke at the back. Dave Broom got yuzuIve never heard of yuzu.
Finish:Light, delicate, refreshing and some subtle smoke.
Bottle Size: 700ml
Alc: 43%
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