Karu Wood & Charcoal Fired Pizza Oven

Wood and charcoal fired pizza oven Get authentic pizza by cooking with real wood and charcoal Portable take it with you to any outdoor space, its only 12kgs Powerful flames and heat retention mean you'll be ready to cook at tempertaures of up to 500C in just 15 minutes Custom-designed fuel tray maximises airflow and delivers a powerful blast of searing flame load it up with real wood or charcoal, with no excess ash to clean Ooni Karu has been designed for use with solid fuels, including real wood and charcoal, as well as propane gas with the use of the Gas Burner accessory What's included: Ooni Karu Pizza Oven Stone baking board Ooni Karu Manual and Ooni Essentials Guide with tips and recipes Dimensions: o Overall depth: 731mm (73.1cm) o Overall width: 400mm (40cm) o Overall height: 745mm (74.5cm) o See images for more detailed dimensions Cooking surface: 33.2cm Weight: 12kg Materials: Brushed 430 stainless steel, glass-reinforced nylon Care Instructions How to clean the Pizza Oven: A run at top temperatures will do the hard work for you, burning off any excess flour or remnants of food Always give Ooni Karu time to cool completely before cleaning and never expose warm parts to moisture You can wipe down the inside with a dry paper towel if you need to When cool, the outside of Ooni Karu can be wiped with a damp cloth and dried completely before using a regular stainless steel cleaner to remove any marks or smudges How to clean the Stone Baking Board: Clean by running Ooni Karu at top temperatures If you need to remove hard-to-budge debris from the stone, use the Ooni Pizza Oven Brush Only cook pizza and dry, bread-based dishes directly on the stone baking board The stone baking board is not dishwasher safe Warranty Info -This product comes with a 3 year warranty