Description
This lasagna is made with maize starch, soya flour, rice starch, and potato starch. It doesn't need pre-cooking, making it easy to cook and ready in 45 minutes.
These delicious gluten-free lasagna sheets by San Remo are perfect for layering in your traditional lasagna with bolognaise sauce and bechamel sauce. They don't need pre-cooking either making it easy and cooked in 45 minutes. Ingredientsmaize starch, soya flour, rice starch, potato starch
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