| Brand | Patisse |
| Manufacturer | Patisse |
| Model Number | 59004 |
Perfect Cheesecake Baking The Patisse 24 cm Springform Pan is ideal for baking cheesecakes, tarts, and layered cakes. Designed for South African bakers, this non-stick springform pan ensures easy cake release and is perfect for both home and professional use, delivering consistent results with every bake.
Key Features - Springform Pan Patisse 24 cm Non-Stick Coating: Features Whitford Xylan non-stick coating for effortless cake release. Leakproof Base: Ensures no batter leakage during baking for mess-free results. Quick-Release Clip: Durable steel clip allows easy removal of cakes and tarts. High-Quality Steel: Made from 0.3 mm ECCS steel for durability and even heat distribution.
Ideal Size: 24 cm diameter and 6.5 cm depth, perfect for standard cheesecakes. Why Choose the Patisse Springform Pan Ensures easy cake release with non-stick coating. Prevents batter leakage with a secure, leakproof base. Simplifies cake removal with a durable quick-release clip. Provides even baking with high-quality steel construction.
Supports versatile baking for cheesecakes, tarts, and more. Offers long-lasting durability for frequent use. Add the Springform Pan to your cart for reliable baking performance and professional results at home. Explore more bakeware solutions for your kitchen. Specifications - Springform Pan Patisse 24 cm Product Code: 03613 Size: 24 cm Depth: 6.5 cm Material: ECCS steel with Whitford Xylan non-stick coating Steel Gauge: 0.3 mm Cleaning: Hand wash with soft cloth or sponge, do not scrub Colour: Charcoal Grey Applications The Pan is perfect for baking cheesecakes, fruit tarts, and layered cakes in South African kitchens.
Its non-stick coating and leakproof design make it suitable for both novice bakers and professionals, ensuring easy release and consistent results for events or home baking.
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