Red Raspberry Rubus Idaeus Leaves Powder - Bulk - 1KG

Features

Description

Red Raspberry Leaf Powder is finely milled Rubus idaeus leaf with a gently tannic, black-tea-like flavour while being naturally caffeine-free. It is traditionally used as a gentle astringent herb for everyday wellness, digestive balance, mouth and throat comfort, and womens wellness routines. The powder format is useful in teas, tinctures, mouth rinses, gargles, syrups, cordials, drinking vinegars and simple rinse-off preparations.

The bulk format is ideal for regular use, tea blending and formulation work. Why we love it: Red raspberry leaf powder brews into a comforting herbal tea with a flavour similar to black tea. It blends easily with mint, lemon balm or chamomile and adds a grounding note to caffeine-free blends. Key Properties Botanical Name: Rubus idaeus Plant Part: Leaf Form: Powder Flavour Profile: Gently tannic, earthy and black-tea-like Country Of Origin: Various origins, batch dependent Profile: Traditional gentle astringent and womens wellness herb Suitable For: Herbal Tea, Tinctures, Mouth Rinses, Gargles, Syrups, Cordials, Drinking Vinegars, Toners, Hair Rinses And Tea Blending Storage: Store in a cool, dry place away from direct light and strong odours What It's Used For Caffeine-free black-tea-style herbal blends Digestive balance and everyday wellness routines Mouth and throat comfort rinses Gentle hair and scalp rinses Water-based toners and rinse-off skincare extracts Syrups, cordials and drinking vinegars Blending with mint, lemon balm or chamomile Who It's For This Product Is For: Tea blenders wanting a caffeine-free, tannic base herb Herbal users preparing womens wellness blends DIY users making gargles, mouth rinses or toners Makers wanting red raspberry leaf in a powder format This Product Is Not For: Pregnancy or breastfeeding without professional guidance People wanting a fruit-flavoured raspberry tea Water-based preparations that need a clear, particle-free ingredient without careful straining Use as a substitute for professional care for pregnancy concerns, menstrual concerns, digestive disorders or throat infections How To Use As a Tea: Use -1 teaspoon powder per 250 ml freshly boiled water.

Infusion Method: Infuse for 5-10 minutes, then strain through fine mesh or muslin. As a Tincture: Use a 1:5 herb-to-solvent ratio in 40-50% alcohol, macerate for 2-4 weeks with occasional shaking, then strain and bottle. As a Mouth Rinse Or Gargle: Prepare tea as above, allow to cool, swish or gargle briefly, then spit out.

In Food And Drinks: Start with a pinch up to teaspoon in syrups, shrubs, cordials or desserts. Processing Tip: Fine powder can remain suspended in liquid, so strain carefully before drinking or formulating. Safety Instructions Consult a registered medical practitioner before use if you have a medical condition or take medication If pregnant or breastfeeding, seek advice from a registered medical practitioner before use Do not swallow mouth rinse or gargle preparations Patch test before topical use Avoid eyes and broken or irritated skin Discontinue use if digestive upset, irritation or any adverse reaction occurs Keep out of reach of children and pets FAQs Q: What does Red Raspberry Leaf Powder taste like?

A: It has a gently tannic flavour similar to black tea, but it is naturally caffeine-free. Q: Is Red Raspberry Leaf Powder made from the fruit? A: No, it is made from raspberry leaves, not the berries. Q: Can Red Raspberry Leaf Powder be used as a gargle? A: Yes, prepare a tea, cool it, gargle briefly and spit out.

Q: Can Red Raspberry Leaf Powder be used during pregnancy? A: Seek advice from a registered medical practitioner or midwife before use during pregnancy.