Cloves Powder Syzygium Aromaticum - Bulk - 250G

Cloves Powder is a finely ground spice made from dried clove buds (Syzygium aromaticum) with a bold, warming aroma. It is widely used in baking, curries, chai-style blends, and spiced drinks where a rich, sweet-spicy note is desired. Because the flavour is intense, small amounts go a long way in both food and herbal-style infusions.

Cloves are also popular in natural home fragrance blends and pantry sachets due to their strong aroma. Key Properties Botanical Name: Syzygium aromaticum Plant Part: Bud Form: Fine powder Country Of Origin: South Africa Aroma Profile: Strong, warm, sweet-spicy Storage: Store sealed in a cool, dry place away from heat and moisture Ingredients: Cloves powder (Syzygium aromaticum) What Its Used For This product is commonly used to: Flavour baking, desserts, and sweet spice blends Add depth to curries, marinades, sauces, and savoury dishes Build chai-style tea blends and spiced drink recipes Make a simple clove infusion used in traditional after-meal routines Add scent to potpourri, sachets, and pantry freshening blends Who Its For This product is suitable for: Cooks and bakers who enjoy bold, warming spice profiles Chai-style blending and spiced drink recipes Home fragrance projects that suit a strong natural aroma This product is not for: Anyone wanting a mild spice with a subtle aroma Those who prefer whole cloves for slow infusion and easy straining out People looking for a ready-made chai blend How To Use As a Tea: Stir 1/4 teaspoon into 1 cup boiling water, steep 5 to 10 minutes, then strain well and use in small servings.

As a Culinary Spice: Add a pinch to foods and drinks and adjust to taste. As a Blend Ingredient: Combine with cinnamon, ginger, and cardamom for chai-style mixes. Processing Tip: Clove powder is potent, start with very small amounts. Safety Instructions Consult a qualified healthcare practitioner before use if breastfeeding, pregnant, or on chronic medication.

May cause sensitivity in some individuals, discontinue use if irritation occurs. Stay within small culinary amounts, excessive intake may cause stomach discomfort. Avoid contact with eyes and do not apply to broken skin. Keep out of reach of children and pets. FAQs Q: Why does clove powder taste so strong compared to other spices?

A: Clove has a naturally high aromatic intensity, so small amounts provide a lot of flavour. Q: Can I use clove powder in savoury cooking? A: Yes, it adds depth to curries, stews, marinades, and spice rubs when used sparingly. Q: How do I keep clove powder fresh in bulk? A: Store airtight in a cool, dry place away from heat and moisture to protect aroma.