| Brand | Unbranded |
| Manufacturer | Unbranded |
| Model Number | RNS36466 |
| Blade Length | 3-5 inches |
| Purpose | General Use |
The Tramontina Boning Knife 6" (15cm) Blue - 24605/016 is a high-quality, durable knife designed for professional use. It has cutting-edge technology, including a thermal treatment which hardens the blade, subzero cooling, and tempering, for a longer and more efficient life. The anatomical and ergonomic textured polypropylene handle is directly injected on the steel bolster, ensuring a comfortable, safe use.
The knife also has antimicrobial protection, which prevents and reduces the growth of bacteria and fungi.
TRAMONTINA BONING KNIFE 6" (15CM) BLUE - 24605/016 Elevate your kitchen game with the Tramontina Boning Knife 6 (15 cm) in striking blue. Crafted for chefs who demand precision and reliability, this knife transforms the routine task of boning meat into a seamless, enjoyable experience.
Whether youre filleting fish, trimming poultry, or slicing through pork ribs, the ultra-sharp blade glides effortlessly around bones and cartilage, leaving you with clean cuts and minimal waste. At the heart of this knife is a blade engineered for peak performance. Through a meticulous three-step thermal treatmenthardening, subzero cooling, and temperingthe steel achieves exceptional hardness, razor-like sharpness, and lasting flexibility.
The result? A blade that stays sharper longer, resists chipping, and stands up to daily professional use without faltering. Comfort meets confidence in the handle design. Molded directly onto a full steel bolster, the textured polypropylene grip feels secure in any hand, even when wet. Its ergonomic shape reduces wrist strain during prolonged prep, while integrated antimicrobial protection hinders the growth of bacteria and fungikeeping your knife hygienic from the first cut to the last.
And because this protection is built into the material itself, you enjoy peace of mind with every use, wash after wash. Beyond performance and safety, this knifes vivid blue handle adds a pop of color to your kitchen arsenal, making it easy to spot in a busy prep station. Lightweight yet robust, it strikes the perfect balance for maneuvering around bones and joints, so you can work faster, cleaner, and with greater precision.
Whether youre a seasoned professional or a culinary enthusiast, the Tramontina Boning Knife delivers unmatched quality, reliability, and style. Invest in a knife that works as hard as you do. With Tramontinas rich heritage of cutlery innovation and commitment to excellence, this boning knife is more than a toolits a partner in creating mouthwatering meals that impress every time.
Key Features and Specifications Blade length: 6" (15 cm) ideal for precise boning and trimming High-carbon stainless steel: superior edge retention and corrosion resistance Three-step thermal treatment: hardened, subzero cooled, tempered for durability Textured polypropylene handle: ergonomic grip minimizes hand fatigue Full steel bolster injection: seamless handle-to-blade transition for stability Antimicrobial protection: built-in defense against bacteria and fungi Lightweight design: effortless maneuverability around bones and joints Vibrant blue handle: easy identification and modern kitchen flair Model: Tramontina 24605/016 professional-grade quality assured
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