Hibiscus Flowers Hibiscus Rosa-sinensis - Bulk - 1KG

Features

Description

Hibiscus Flowers are vibrant dried blossoms from Hibiscus rosa-sinensis , valued for their bold colour, tangy flavour and versatility across tea and DIY use. They are commonly infused into herbal teas, blended with other botanicals and used in simple external preparations for hair and skin routines.

Their vivid natural colour also makes them popular in handmade projects where a plant-based colour contribution is wanted. This single-ingredient botanical is suitable for food and cosmetic use, and the bulk format is especially practical for repeat blending, regular brewing and larger batch making.

Why we love it: Hibiscus brings so much character to a blend with very little effort. We love the bright, tangy infusion, the naturally striking colour and the way it works across both kitchen and maker routines. Key Properties Botanical Name: Hibiscus rosa-sinensis Common Name: Hibiscus Plant Part: Flower Form: Dried flowers Flavour Profile: Tangy, fruity and lightly tart Colour Profile: Vivid red to deep pink infusion Ingredients: Hibiscus Flowers, Hibiscus rosa-sinensis Suitable For: Food and cosmetic use Profile: Vibrant botanical flower for tea, infusions, colour and rinse-off DIY use Suitable For: Herbal Teas, Botanical Blends, Hair Rinses, Skin Rinses, DIY Masks, Natural Colouring And Bulk Blend Making Storage: Store tightly sealed in a cool, dry place away from heat, moisture and direct light What It's Used For Brewing hibiscus tea and tangy herbal infusions Blending with other botanicals in caffeine-free tea mixes Preparing simple hair and skin rinse infusions DIY facial masks and infusion-based projects Adding natural colour to handmade products Repeat-use making where a vivid botanical colourant and tart herbal note are preferred Bulk brewing and larger batch botanical preparation Who It's For This Product Is For: Tea blenders creating bright, tangy, caffeine-free herbal mixes Refill-style ranges and botanical stock collections DIY projects using infusion-based hair and skin routines Formulators and hobby makers looking for a natural botanical colour contribution Herbal cupboards that benefit from a versatile flower for regular brewing and blending This Product Is Not For: Herbal tea preferences that avoid tart or fruity notes Ready-made colourant or finished cosmetic product formats Preparations where a neutral-coloured infusion is preferred Projects where staining would be a concern Pregnancy or breastfeeding use without professional guidance Use as a substitute for medical care How To Use As a Tea: Steep a small handful or a few petals in freshly boiled water until the infusion reaches your preferred strength, then strain and enjoy.

As a Blend Ingredient: Combine with other suitable botanicals to create bright, tangy herbal tea blends. As a Hair Or Skin Rinse: Prepare an infusion, allow it to cool fully, then use in a simple external rinse routine. As a Mask Ingredient: Add infused hibiscus liquid to suitable DIY mask recipes. As a Natural Colourant: Use the infusion or prepared botanical liquid in DIY products where a plant-based colour contribution is wanted.

Colour Tip: Hibiscus colour is pH-sensitive and can shift depending on whether a formula is more acidic or more alkaline. Straining Tip: Strain well before external use or when a smoother finish is preferred. Safety Instructions For food and cosmetic use as suitable for the intended preparation For external use, patch test before wider application Avoid contact with eyes Consult a healthcare professional before internal use if pregnant, breastfeeding, taking medication or managing a medical condition Discontinue use if digestive discomfort, irritation or any adverse reaction occurs Keep out of reach of children and pets Use clean tools and containers when preparing larger batches Hibiscus can stain light fabrics, porous surfaces and some formulations FAQs Q: What does hibiscus tea taste like?

A: Hibiscus has a bright, tangy, fruity flavour with a naturally tart finish. Q: Is hibiscus naturally caffeine-free? A: Yes, hibiscus is commonly used in caffeine-free