Health Connection Wholefoods Potato Flour Gluten Free 500g

Health connection wholefoods potato flour is a fine flour that has been obtained from potato starch.

It has a delicious, slightly sweet taste and is ideal for use as a thickener in soups, stews and sauces. It can also be used in baking. This potato flour comes in a pack size of 500g.

Specifications:
For use as a thickener: Dissolve potato flour in a little water before adding it to hot liquids.

For best results in baking: Mix potato flour with other flour according to a recipe. Baking suggestion: Use xanthan gum/guar gum as a binding agent to improve the texture and volume of gluten-free baked products.

Ingredients
Potato starch