Description
This is a Shun Damascus Santoku Knife 18CM. It is a Japanese chef's knife designed with the traditional sheep's foot shape. It is made from 32 layers of damask steel with a 16 bevel edge. The construction of the blade is a combination of high carbon steel and a high density stainless steel layer for extra rust resistance and strength. The blades have a core of VG-10 steel with a Rockwell hardness of 61. The black Pakka wood handle is formed into a D-shape which fits perfectly into the hand (designed for right handed use). The weight of the knife is well balanced.
- Japanese chef's knife designed with the traditional sheep's foot shape
- Made from 32 layers of damask steel with a 16 bevel edge
- Constructed from a combination of high carbon steel and a high density stainless steel layer for extra rust resistance and strength
- Blades have a core of VG-10 steel with a Rockwell hardness of 61
- Black Pakka wood handle is formed into a D-shape which fits perfectly into the hand (designed for right handed use)
- Well balanced weight
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