3 152 products

Features: High-quality Zinc Alloy Housing Metal Flute for Strength Including 1 Piece Blade It could be used with Harden #570343 Blade Our tools are manufactured to the highest standards using the toughest materials and are both ISO

Soshida B30 6-Piece Chef Knife Set

Soshida - Ultra 5-Piece Chef Knife Set

BLADE TCT EURO TIP 190 X 48T 20/16MM PROFESIONAL

JIGSAW BLADE U-SHANK WOOD 6T SCROL

TCT BLADE STEEL CUTTING. 185X32T 20/16

Analog vernier caliper Measuring length: 200mm Readout: Analog Material: Carbon steel Accuracy: 0.02mm Application: The vernier caliper is used to give a direct reading

Victorinox Paring Knife 10cm - Orange  Latest ergonomic injection moulded nylon dishwasher safe handles  Rest comfortably in the hand & are a pleasure to use

Victorinox - Classic 3 Piece Paring Set Yellow

The Ham Slicer has earned its name, its shape and sharpness are designed to cut very thin slices of hard ingredients, especially from hams. These qualities make this knife ideally suited to

The Century Line knives have been specially designed for intense use. They receive a thermal treatment which consists of hardening (heating the blade), sub-zero (cooling from 50 to -196 degrees), and tempering

Urban Farmer combines the natural beauty of rustic crafting tools with the high-tech precision of knives made with the latest materials and techniques. Features and Benefits: Made from sustainably grown and thermo treated beech

Wusthof Performer Santoku Knife 17cm

Wusthof Crafter Bread Knife 23cm

Small, versatile knife with slim blade and plain edge, this Vegetable/Larding Knife is made for cutting onions and herbs and is also useful for chopping, cleaning and decorating fruits and vegetables. With

The Century Line knives have been specially designed for intense use. They receive a thermal treatment which consists of hardening (heating the blade), sub-zero (cooling from 50 to -196 degrees), and tempering

The Century Line knives have been specially designed for intense use. They receive a thermal treatment which consists of hardening (heating the blade), sub-zero (cooling from 50 to -196 degrees), and tempering

The Century Line knives have been specially designed for intense use. They receive a thermal treatment which consists of hardening (heating the blade), subzero (cooling from 50 to -196 degrees), and tempering

Global knives are made from the finest stainless steel material. The blades utilize Molybdenum/vanadium stainless steel, ice tempered and hardened to Rockwell C56-58 which holds a razor sharp edge longer than any

First introduced in 1985 by Yoshikin Manufacturing, the innovative designs of Global knives quickly took the culinary world by storm. Devised as a blend of Italian design, German durability and Japanese precision,