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Set of 4 Knives with a Magnetic Bamboo Board Forged knives are made of durable German steel Full tang blades ensure excellent
13cm Serrated Steak Knife Forged blade made using German steel Full tang knife offers excellent balance Protective bolster prevents
Victorinox SwissClassic Paring Knife Serrated 8CM - Yellow (V6.7636.L118) - Serrated paring knife - Handle Colour: Yellow - 8cm blade Limited Lifetime Warranty
Global knives are made from the finest stainless steel material. The blades utilize Molybdenum/vanadium stainless steel, ice tempered and hardened to Rockwell C56-58 which holds a razor sharp edge longer than any
Victorinox Paring Knife 11cm - Yellow  Feature their latest ergonomic injection moulded nylon dishwasher safe handles  Rest comfortably in the hand & are a pleasure to
Victorinox Paring Knife 10cm - Black  Latest ergonomic injection moulded nylon dishwasher safe handles  Rest comfortably in the hand & are a pleasure to use
Victorinox Paring Knife Serrated 8cm - Yellow  Latest ergonomic injection moulded nylon dishwasher safe handles  Rest comfortably in the hand & are a pleasure to use
Victorinox Santoku Plain 17cm - Black A santoku is a Japanese all-purpose kitchen knife  Is used for just about every cutting job in the kitchen
Victorinox Santoku Fluted 17cm - Black A santoku is a Japanese all-purpose kitchen knife  Is used for just about every cutting job in the kitchen
The new compact and handy knife sharpener from W*STHOF is the ideal solution for keeping your knives sharp - wherever you may be. In a handy matchbox size, this great little solution
2 Piece Cheese & Butter Knife Set Includes a a 2-pronged knife for medium cheese, a cleaver for hard cheeses, and a cheese fork
Santoku knife with 18cm blade Designed for precise slicing, dicing and mincing, particularly for Asian style food Blade is made from a
2 stage knife sharpener Designed to make sharpening easy for anyone, even without experience As the device produces a cutting angle of
Utility knives are perfect for smaller, more detailed tasks than the chefs or santoku knives Features traditional Japanese blade styling, where the blade is sharpened
Bread knife with 32cm blade Designed for slicing through bread, cutting through the crustiest crust and the softest inner Blade is
Precision santoku knife Designed for precise slicing Blade is made from a single piece of very strong steel sharpened by hand
Chef's knife Designed for slicing, chopping and dicing Blade is made from a single piece of very strong steel sharpened by hand
Made from hard Japanese steel with a 16 bevel edge Constructed from a combination of high carbon steel and a high density stainless steel layer
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