Description
A gluten-free Craft Pale Ale
State-of-the-art hocus-pocus has engineered the gluten out using a top secret process and they’re applying for a patent
Endorsed by the Coeliac Society
100% malted barley, pure Scottish water and clean fermenting yeast
Citrus and tropical hops flavours, light caramel base and resinous bitterness
Brewdog’s brewhouse uses progressive heat recovery technology, which drastically cuts their energy consumption
Their by-products such as spent malt, hops and yeast are utilised by local farmers
Preservative and additive free
No pasteurisation
Ingredients
Water, *barley, hops, yeast
* The requirements for something to be gluten free is to have less than 20 ppm (parts per million) gluten and all batches to date have tested at less than 10 ppm gluten
Brewing Sheet
ABV: 4.5%
OG: 1.045
IBU: 55
Malts: Cara, Crystal, Extra Pale
Hops: Amarillo, Centennial
Style: Pale Ale
Please consume alcohol responsibly, Alcohol reduces your ability to drive safely
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