Description
This is a 5 minute 1200W electric pizza oven. It is high performance and perfect for making pizza in 5 minutes with a refractory cooking stone. The oven has a high cooking temperature with adjustable thermostat up to 390C. The exterior housing stays cool to touch. There is no cooking smoke or unpleasant odours. The oven can also be used to bake pies, wraps and cakes. The 5 minute timer with red light for operation is included. The recipe book is included.
- High performance pizza oven
- Creates perfect pizza in 5 minutes with a refractory cooking stone
- High cooking temperature with adjustable thermostat up to 390°C
- Uses two stainless steel heating elements
- Exterior housing stays cool to touch
- No cooking smoke or unpleasant odours
- Can also be used to bake pies, wraps and cakes
- 5 minute timer with red light for operation
- Comes with aluminium pizza paddle
- Recipe book included
How it works:
- Switch the pizza oven on (we like to set it to 3) and wait about 5 minutes for it to heat.
- Use the two aluminium pizza paddles included with the oven to transfer your prepped with toppings pizza onto the stone.
- Close the oven and wait 510 minutes. At 5 minutes, you can check on your pizza, and if it seems to need it, turn the heat up to setting number 4. Its generally better to wait a little longer at a lower temperature, than turn it up and risk it burning before it cooks properly. Higher heat can work better when you start with a frozen base.
- Using the pizza paddles, remove the pizza to a board or serving plate, and repeat as many times as you like.
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