Description
This is a pastry mat that is 43x61 cm and has measuring guides along the edges in both inches and centimetres, plus concentric rings from the centre to measure pie lids, pizza bases and such. It is ideal for rolling pastry, sugar icing, marzipan and so much more. Simply dust the mat with a little flour or icing sugar beforehand - you will find that you use much less than usual. For sugarcraft and chocolate work, lay the mat on a solid surface and simply spread the icing or chocolate onto the mat, leaving it to harden or set, then simply peel off the shapes. This is one of the best 'value for money' products you can buy and it will last a lifetime in the kitchen.
It can be used either way up as both sides are flat but the one side has measuring guides along the edges in both inches and centimetres, plus concentric rings from the centre to measure pie lids, pizza bases and such.
It's ideal for rolling pastry, sugar icing, marzipan and so much more. Simply dust the mat with a little flour or icing sugar beforehand - you will find that you use much less than usual. For sugarcraft and chocolate work, lay the mat on a solid surface and simply spread the icing or chocolate onto the mat, leaving it to harden or set, then simply peel off the shapes. This is one of the best 'value for money' products you can buy and it will last a lifetime in the kitchen whilst saving you time and effort.
- To clean simply wipe over with a damp cloth or wash in hot soapy water, rinse and dry thoroughly
- There is no transfer of taste or smell from one recipe to another and it conforms to all health and safety standards
- Freezer, microwave and dishwasher safe
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