Description
This Pinot Noir has a light, bright rubyred hue and the nose is filled with luscious red cherry, blackberry and pine needle notes that carry through on the palate with a long velvety finish, balanced with well-structured freshness.
Hailed by some as the ultimate food-loving wine. Try it with herb-stuffed roast chicken to braised game bird, venison to veal, salmon, tender lamb or slow-cooked meat dishes
Alcohol : 13.5% vol
TA : 6.1 g/l
Sugar : 2.6 g/l
pH : 3.35
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