Description
Faithful to Nature recommends using parsley to add flavor to many dishes. It is a popular herb and can be used in many different ways.
Why Faithful to Nature loves it: Used to enhance and elevate the flavour of many dishes, parsley is a popular herb for seasoning many of your favourite foods and cuisines. Throw it on top of fish, grilled vegetables, omelettes, roasted potatoes, a cold green-bean salad, stews, soups, pasta, and hot or cold grain dishes like couscous or quinoa.