Description
The Victorinox Fibrox Butcher Knife is a high-quality, innovative design product that is perfect for artisan butchers. The long curve of the blade is perfect for slicing through tough meat, fat, skin and even soft cartilage. The ergonomic Fibrox handles feature excellent non-slip properties and can be sterilize up to 150 degrees Celsius.
VICTORINOX FIBROX BUTCHER KNIFE
Victorinox is the company that was founded in 1884 by a cutler businessman also a Swiss pioneer Karl Elsener.
In fact, company gains acknowledgement and popularity after they launched the legendry original Swiss Army Knife.
From this unmatched success, this company continues to overcome several hurdles to also provide premium quality products.
Today, Victorinox manufactures and sells high quality innovative design products all over the world that has different uses in practical life for example watches, swiss army knives, travel gear and fragrances also. Though, the victorinox is based in the heart of Switzerland in Ibach, Schwyz. Moreover, their staff strive hard to maintain best customer service.
DESCRIPTION OF VICTORINOX FIBROX BUTCHER KNIFE
Sturdy, wide blade for proportioning meats into smaller cuts by artisan butchers. The long curve of the blade is perfect for slicing through tough meat, fat, skin and even soft cartilage. Part of the Fibrox collection of high-quality pieces that combine comfortable, non-slip, ergonomic handles with easy-to-sharpen blades and a long service life.
The ergonomic Fibrox handles feature excellent non-slip properties and can be sterilize up to 150 degrees Celsius, a food processing knife, designed specifically for chefs and butchers, an essential tool of the trade.
Blade Length 18 cm
Handle Thermoplastic Elastomers (TPE)
Blade Steel X50CrMoV15 Stainless Steel
Colour Black
Edge Type Plain
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