Description
The pasta is made with spelt flour, which is higher in protein and lower in gluten than ordinary wheat flour. The pasta is quick and easy to cook, and pairs well with classic pasta sauces.
Why Faithful to Nature Loves this Product:The pasta from Knysna Grain Mills is made using tasty, hearty certified organic spelt flour, which is higher in protein and lower in gluten than ordinary wheat flour. The Spelt Pipette Rigate is quick and easy to cook, and pairs well with classic pasta sauces. Part of a quality ancient grain pasta range from the much-loved Grain Mill bistro in Knysna.
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