Description
The Brut Ros MCC is a sparkling wine made from a blend of Pinotage, Pinot Noir, and Chardonnay. It has an attractive light salmon pink color and a persistent fine mousse. Ripe tropical fruit combines with lemon zest on the nose and 18 months on lees adds a rich yeasty character to this bottle fermented Cap Classique sparkling wine. The fresh acidity leaves a clean, dry finish.
The Brut Ros* MCC has an attractive light salmon pink colour and a persistent fine mousse. Ripe tropical fruit combines with lemon zest on the nose and 18 months on lees adds a rich yeasty character to this bottle fermented Cap Classique sparkling wine. The fresh acidity leaves a clean, dry finish.
Varietal blend:63% Pinotage, 20% Pinot Noir, 17% Chardonnay
Enjoy on its own or with summer salads, oysters and grilled fish dishes.
Bottle size: 750ml
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