Description
This is a summary of the Storm King Tea Narcissus Oolong Tea. The tea is a Shui Xian Oolong, which is a type of oolong that is partially oxidized. The tea is characterized by four flavors - roast, minerality, floral, and honey. The tea is a perfect entry for those who are curious about quality Yancha (rock tea) oolong.
Oolong teas are partially oxidized while black teas are fully oxidized, and green teas are not oxidized at all. Oolongs meld some of the characteristics of green and black teas while possessing distinctive and bold attributes all their own. Our Narcissus or "Shui Xian" in Chinese is harvested in late spring and then roasted multiple times over several months. It is characterized by four flavors - roast, minerality, floral and honey. This tea covers those bases and is a perfect entry for those who are curious about quality Yancha (rock tea) oolong.
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