This is a seasoning made with chillies, salt, paprika, sugar, garlic, and lemon juice. It is used as a rub, marinade, or seasoning during and after cooking. It is a Portuguese-style seasoning and is made with tiny African birds eye chillies, lemon, and paprika. It has a 24 month shelf life. more details
Key Features:
Made with chillies, salt, paprika, sugar, garlic, and lemon juice
Used as a rub, marinade, or seasoning during and after cooking
This is a seasoning made with chillies, salt, paprika, sugar, garlic, and lemon juice. It is used as a rub, marinade, or seasoning during and after cooking. It is a Portuguese-style seasoning and is made with tiny African birds eye chillies, lemon, and paprika. It has a 24 month shelf life.
Chilli seasoning
Use as a spice rub, marinade or seasoning during and after cooking
Adds warmth or heat to any dish, spice rub, sauce or marinade
Great paired with freshly squeezed lemon juice and/or olive oil for basting
Sprinkle insert allows ease of use
Striking tin design makes a statement on the table
Made in a factory which uses celery, gluten, mustard, sesame seeds, soya and sulphur dioxide
24 month shelf life
Ghost chilli is made from the bhut jolokia, or ghost pepper and was at one stage recognised as the world's hottest pepper. Use with care!
Srirachais a Thai chilli that is tangy, sweet and sour, and packs a heat punch. Experiment with seafood, chicken and noodle dishes or for table seasoning
Chipotleis a blend of wood-smoked chilli peppers, roasted garlic, cumin and sugar. It is delicious with pork, beef, chicken and particularly Mexican dishes
Piriis a famous Portuguese-style seasoning made with tiny African birds eye chillies, lemon and paprika. It adds fiery flavour to chicken, prawns and steak
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