Medley Hills Farm

Medley Hills Farm Vital Wheat Gluten 71% Protein 2.5 Lbs

From R1 125.00 at 1 Shops
Medley Hills Farm Vital Wheat Gluten 71% Protein 2.5 Lbs

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Medley Hills Farm Vital Wheat Gluten 71% Protein 2.5 Lbs

Wheat Gluten is a protein component in which wheat is used to strengthen dough and give it structure and flavor. You can combine wheat gluten with millet or corn meal to make satisfactory baked products. Use three tablespoons per loaf of bread. This can also be used to make meat substitutes such as ...
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From R1 125.00 at 1 Shop
Medley Hills Farm Vital Wheat Gluten 71% Protein 2.5 Lbs
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Wheat Gluten is a protein component in which wheat is used to strengthen dough and give it structure and flavor. You can combine wheat gluten with millet or corn meal to make satisfactory baked products. Use three tablespoons per loaf of bread. This can also be used to make meat substitutes such as tofu or seitan.

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All offers for Medley Hills Farm Vital Wheat Gluten 71% Protein 2.5 Lbs

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Medley Hills Farm Vital Wheat ...

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R1 125.00

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Medley Hills Farm

Wheat Gluten is a protein component in which wheat is used to strengthen dough and give it structure and flavor. You can combine wheat gluten with millet or corn meal to make satisfactory baked products. Use three tablespoons per loaf of bread. This can also be used to make meat substitutes such as tofu or seitan.

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Wheat Gluten is a protein component in which wheat is used to strengthen dough and give it structure and flavor. You can combine wheat gluten with millet or corn meal to make satisfactory baked products. Use three tablespoons per loaf of bread. This can also be used to make meat substitutes such as tofu or seitan.

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