Description
This French bread pan has a perforated design that lets air circulate around the loaf, creating a good crust. The non-stick coating is food safe and easy release and clean. The temperature for the pan is up to 446 degrees Fahrenheit.
You can make baguette at home with this 3-well non stick French Bread Tray. You can make 3 loaves in one time.
The perforated design let air to circulate around loaf bread to creat a good crust.
The non-stick Coating is food safe and easy release and clean.
The temperature for the pan is up to 446?.
Washing Note:Don't use the abrasive Brush to clean the pan.
Not For microwave oven use.
Remarks:The color will be a little different because of photograph and monitor.
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