Description
Barney Butter is a brand of almond flour. It is made in California and is gluten free, peanut free, and non-GMO verified. It is a good source of protein, fiber, vitamin E, and magnesium. It can be used in place of wheat flour in recipes.
Almond Flour is simply raw blanched whole almonds that have been ground into a fine powder. Use almond meal in cakes, cookies, muffins and other baked goods. It is also great as a breading for meats and vegetables. Almond Flour is low in carbohydrates and a good source of protein, fiber, vitamin E, and magnesium. Store in your freezer to extend its shelf life. Replace up to 1/4 cup Almond Flour per cup of wheat flour called for in your recipe. Our California almonds are grown right in our own back yard in Central Valley , California and then processed in our own 100% peanut free and certified organic facility. We use only the finest quality ingredients, including organic and fair trade when possible. All of our Barney Butter products are peanut free and gluten free, and all but Honey + Flax are Non GMO Verified. We make all of our artisan, small batch almond butters in our state of the art facility and package them for you in #1 PET, recycled jars, which are BPA Free.