Description
It's time for you to set a Saturday aside to enjoy a day out with someone special.
Your hosts will execute a short, informal presentation regarding the origin and history of chocolate. Indulge yourself in the best experience ever, tasting pure Belgian, Swiss and African chocolates while learning more about the origins of chocolate and how chocolates are made.
Your experience includes a tasting of chocolate with an informal chat about the origins and make up of this commodity. You will also enjoy a plated meal of assorted homemade pastas, garden fresh salads and home baked breads as well as select a box of chocolate truffles to take home and enjoy.