Description
The Elabo stovetop espresso maker is a great way to make Italian style espresso. It takes the full flavor of the ground coffee beans and extracts it through the brewing process. There are only six simple steps to follow, and the moka pot can be used on any stovetop (electric, gas, or induction). After use, it is recommended to clean the espresso maker and to wash the moka pot in the dishwasher.
The best Italian style espresso maker With the right ingredients and our espresso maker you can make as good an espresso as a top barista. The Elabo stovetop espresso maker extracts the full flavour from the ground coffee beans in a traditional brewing process from the kettle up through the tube.
6 simple steps: 1. Fill the pot with water until just under the valve.
2. Place the filter in the pot and fill it with coffee powder until it is full.
3. Screw the bottom and top of the pot tightly together.
4. Place the moka pot on the stove (ceramic, electric, gas or induction) at medium setting.
5. As soon as coffee emerges from the tube, the pot can be removed from the stove. The residual heat will push the remaining water upwards.
6. Pour the coffee into an espresso cup and add milk and sugar according to taste.
Tip: - We recommend cleaning the espresso maker after use. If the coffee grounds remain in the filter for too long, discolouration may occur.
- The moka pot can be washed in the dishwasher. However, washing by hand is more gentle on the product and therefore recommended.
- For best tasting results always use filtered water.
Related Products
