Description
This is a white bread flour. It is made from wheat and has no additives. It is high in nutritional value and is ideal for scratch baking.
Our white bread flour is wonderfully tasty as the natural flavour is not hampered by the addition of bleach and other chemicals. None of the finer flours is extracted when the flour is milled which means a higher nutritional value than commercial flours as well as a better "baking quality". This flour is ideal for scratch baking this is when you bake with only water, salt, yeast and flour.IngredientsWheat
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