Description
Moringa leaf powder is a source of many vitamins and minerals, including calcium, iron, and vitamin C. It can be added to juices, smoothies, breakfasts, yoghurt, soups, and stews to provide nutrients and flavor.
It has a mild peppery flavour. A source of Vitamin C. A source of calcium which is important for strong bones. A source of iron that plays a role in oxygen transportation in your body. Add to juice, smoothies, breakfasts, yoghurt, soups or stews. Ideal for adding to dips, e. g. guacamole, as taking it with a source of fat can improve vitamin A absorption.
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