47 products in Cooking, Food & Wine

Culinary Creation Hardcover

Negotiating Hospitality - Ethics Of Tourism Development In The Nicaraguan Highlands Hardcover

Escoffier Hardcover 2nd New Edition

Accounting and Financial Management: developments in the international hospitality industry presents new and innovative research and developments in the field of accounting and financial management as it relates to the work of

Hospitality Revenue Management - Concepts And Practices (Hardcover)

Hospitality In Asia - A New Paradigm (Hardcover)

A study of hospitality, exploring the practice of hospitality across disciplines, and adopting an international perspective where appropriate. It brings together leading researchers and writers in hospitality, sociology, philosophy and social history.

Flight Catering (Hardcover 2nd New Edition)

Post-Disaster And Post-Conflict Tourism - Toward A New Management Approach (Hardcover)

The Hospitality And Tourism Industry In ASEAN And East Asian Destinations - New Growth Trends And Developments (Hardcover)

Economics Of Tourism And Hospitality - A Micro Approach (Hardcover)

Destination Marketing - Essentials (Hardcover 3rd New Edition)

Hairdressing: Level 1 - The Interactive Textbook (Hardcover)

Introduction To The UK Hospitality Industry: A Comparative Approach (Hardcover)

500 Tips For Quality Enhancement In Universities And Colleges (Hardcover)

Improving Food And Beverage Performance (Hardcover)

Atlas Of Travel And Tourism Development (Hardcover)

Culinary Taste (Hardcover)

The Business Of Hotels (Hardcover 4th New Edition)