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Keeping knives sharp is a serious business. A sharp knife causes fewer injuries, as it requires less force to cut through food, and will slip off the side into hands less easily.
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320 Two-stage Electric Pull-through Diamond Knife Sharpener
Another knife sharpening breakthrough from Chef's Choice:
Conical 100% diamond coated disks in stages 1 & 2
Revolutionary stripping/polishing disk in stage 3