Description
Eureka Mills makes rye flour rusks that are hearty and tasty. The rusks are made with rye flour, which is a great source of fibre and magnesium. The rusks are also unbleached and stoneground, which retains more valuable nutrients.
Munch and crunch on a tasty rye flour rusk, made using Eureka Mills sixth-generation family recipe, and experience the true taste of warm South African hospitality. Made with rye flour, which is a great source of fibre and magnesium, these Eureka rusks are both hearty and tasty. The flours used to make Eurekas delicious rusks are unbleached and stoneground, so they retain more valuable nutrients.
Related Products
