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Growing Vegetables in the Great Plains



Growing Vegetables in the Great Plains
The author of the article, Joseph Thomasson, is a botanist who has written a new gardening guide for the Great Plains. The guide is tailored specifically for gardeners in the Great Plains, and it focuses on the big picture (climactic problems of the region) and the little picture (microscopic wonders of the garden). Thomasson lists best-adapted plant varieties for the Great Plains, and he provides... more details
Key Features:
  • Tailored for gardeners in the Great Plains
  • Focuses on the big picture (climactic problems of the region) and the little picture (microscopic wonders of the garden)
  • Provides detailed advice about such gardening essentials as soil preparation, planting, water conservation, and more


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Features
Author Joseph R. Thomasson
ISBN 9780700604302
Publisher University Press Of Kansas
Manufacturer University Press Of Kansas
Description
The author of the article, Joseph Thomasson, is a botanist who has written a new gardening guide for the Great Plains. The guide is tailored specifically for gardeners in the Great Plains, and it focuses on the big picture (climactic problems of the region) and the little picture (microscopic wonders of the garden). Thomasson lists best-adapted plant varieties for the Great Plains, and he provides detailed advice about such gardening essentials as soil preparation, planting, water conservation, and more. He also provides a key to identifying pests and diseases and tells what to do about them. Finally, he focuses on the little picture by providing images of scanning electron microscopy that show the microscopic wonders of the garden.

The Great Plains may be the breadbasket of the nation, but it's a tough place to grow vegetables. Damaging spring winds, unpredictable hail storms, and late freezes combine with scorching summer heat, parched ground, and hordes of plant-destroying insects to ravage the crops of unwary gardeners. But a bountiful Plains garden, brimming with luscious tomatoes, cucumbers, corn, carrots, squash, and beans, is an achievable goal, according to botanist Joseph Thomasson. Even cool season vegetables like celery, head-lettuce, peas, and broccoli can be grown successfully--if you know how. Thomasson describes exactly how in this practical new gardening guide. His advice, tested in 18 years of backyard gardening throughout the region, is tailored for gardeners in the Great Plains--from North Dakota to Texas, from the Rocky Mountain foothills to Iowa and Missouri. First Thomasson focuses on the big picture, sizing up the particular climactic problems of the region and describing how gardeners can cope. He lists best-adapted plant varieties, including his favorites, and offers detailed advice about such gardening essentials as soil preparation, planting, water conservation, and more. He also provides a key to identifying pests and diseases and tells what to do about them. Then he moves closer for a look at the little picture. Why is a pumpkin leaf "scratchy?" How do plants breathe? Through the highly magnified images of scanning electron microscopy, Thomasson provides a unique perspective on the microscopic wonders of the garden, from a bee's stinger to cucumber pollen. This 7" x 10" book contains 25 full-color photographs and more than 50 black-and-white drawings and photos.

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