Description
Liquid smoke is a type of flavoring that is made from smoke. It is used to add hickory flavor to food without actually smoking the product. It is also used sparingly to avoid producing a strong smoke flavor.
Our 1 pint of liquid smoke has a highly concentrated smoke flavor. Use our liquid smoke to add hickory flavor without actually smoking product. Use sparingly. A little goes a long way. Too much will produce a very strong smoke flavor. Start with 1/2 teaspoon for 5 lbs. of ground meat. Adjust the amount used to suit your taste.
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